More Polish Ornaments

 

Tristan and David had a solstice party tonight, so I photographed some more of their Polish ornaments. The mountains had clouds all over them this morning on my way to work. Laurie asked if I was going 75 when I did the photo, which is was a good guess; however, I have to confess I was only doing 50 when I snagged the photo.

 

 

Winter Rap

Winter Rap
Low light, black and white, down right sad.
No sun, no fun, like living in the north land.
So cold, getting old, makes you just wanna fold.
Dry air, no fair, blowing noses everywhere.
All gray is okay for some places far away.
Winter rap for today, I just have no more to say.

Winter On I-25

From rain and hail in the middle of the night, to big flakes of snow by daylight, to sleet in the afternoon, then back to snow by nightfall is how the latest winter storm passed through Albuquerque. My weather widget says mostly sunny tomorrow.

“Dead Texan” Burger

The highlight of my otherwise rather dull day was a “Dead Texan” burger I had for lunch. I’m really not into cannibalism, but I just couldn’t pass up a dead Texan. BTW I’m not making this up:

Waitress: “What can I get you today?”
Me: “I’ll have one of those ‘Dead Texan’ specials.”
Waitress: “Very good.”
Me: “How did they slaughter and prepare the Texan?”
Waitress: “Oh! He was road kill. We scraped him up off the corner this morning.”
Me: “Mmmm! Even better!”

I started thinking what could be more green than recycling that mornings’ hit and run, and turning it into the day’s special? I had a few flashbacks to the ’70’s movie “Soylent Green” where Charlton Heston, beaten up, and being carried out on a stretcher says “Soylent Green is people!” I also suppose a dead Texan burger might be considered vegetarian by a few New Mexicans.

I spared you photos of the actual burger, because it looked pretty much like any other burger, except it was coated with red chile to help tame the wild taste, and it had a fried egg on top that, I believe, represented a 10 gallon hat. The burger, it turns out, was very tasty.

Architecture

 

My PET scan had improved from the last one in August, so Dr. Marshall was very happy with the results. My blood work came back normal, but my white counts are still a little low, but she thought they were good for the chemo I had. Some of my ongoing complaints are related to chemo, while most of my aches and pains are more related to the ankylosing spondylitis.  I’m scheduled for blood work and a check up in 3 months and then another PET scan in July— that will have been two years since I was diagnosed with lymphoma.

Tonight’s photo is of the north side of the Architecture Department at UNM.

Shadows

 

We just got home from the Friends of Medieval Studies holiday get together. We had great time visiting with fellow medievalists. Tim Graham, Director of the program, gave a great presentation of recent finds, and gave us an enticing preview of the spring lecture series.

Polish Balls

Several years ago, a youth group Tristan was in sold hand-blown, hand-painted Christmas ornaments from Poland. There was some special circumstance that enabled the youth group to sell these unique, high-quality ornaments, so not only did we buy several boxes, but Tristan also sold lots of them. We got permission to set up in front of Hastings, and once people realized what a bargain they were, they bought them by the box full. Tristan has them on her giant Christmas tree she and David put up in their living room — they are beautiful.